These cookies were super quick and easy. The recipe ,Oatmeal Macaroons, actually seemed pretty healthy. It called for salad oil (I used canola oil), only 1/2 cup flour and 1 egg. The only thing I disagreed with was that it made 3 1/2 dozen cookies. I used a small scoop to make equal size cookies and came out with 25. OF course if you count them there is only 24 because one fell apart and I had to hide it in my mouth. MMMM!
Here is my adaptation :
1/2 cup canola oil
3/4 cup sugar
1 1/2 teaspoon almond flavoring
1 egg, well beaten (domestic violence!)
1/2 cup flour
1/4 teaspoon baking powder
1/2 teaspoon salt
1/2 cup mini chocolate chips
1 cup regular oats, uncooked
Beat oil and sugar together. Add extract and beaten egg. Mix well. In a separate bowl, mix together the flour, baking powder, salt and whisk to mix. Add to sugar -oil mixture. Stir in oats and chips.
Drop by teaspoon or use a small scoop, Bake 379 degrees for 10 -12 minutes. My oven acts up so it took 15 minutes. Cool for a minute then put on cooling rack.
Click here for the cookbook $.01 wow!!
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